Fast, easy, tasty with Di Alba – tuna fish!
Preparation time: 15 min.
Quantity of products for 4 servings.
Finely chopped tomatoes
Finely chopped green olives
Red peppers (on strips)
1 canned tuna fish / in own sauce /
2-3 tsp. mayonnaise
Method of preparation:
- 1. Boil rice.
- 2. Add to the pre-cooked rice the finely chopped tomatoes and green olives. Add finely chopped onions, red peppers, boiled peas, a little lemon juice. Add to this mixture tuna fish, mayonnaise, parsley, salt, olive oil and pepper to taste.
- 3. Stir until a homogeneous mixture is obtained.
- 4. Serve.