Tuna and Avocado toasts with toasted slices

Fast, easy, tasty with Di Alba – tuna fish!

Preparation time: 10 min.
Quantity of products for 2 servings.

Products:

1 canned tuna fish / in own sauce /
Finely chopped red onion
Avocado
Tomatoes
Celery
3-4 tsp. yoghurt
3-4 tsp. mayonnaise
Dill
Black pepper and salt to taste
Olive oil
Toast

Method of preparation:

    1. 1. In a deep bowl add the tuna.
    1. 2. Add the finely chopped red onion, avocado, tomato, celery, yogurt, mayonnaise.
    1. 3. Mix well.
    1. 4. Sprinkle with a little dill.
    1. 5. Add pepper, salt and olive oil to taste.
    1. 6. Mix.
    1. 7. Serve the dish with toasted bread.