{"id":837,"date":"2017-02-13T09:53:13","date_gmt":"2017-02-13T07:53:13","guid":{"rendered":"http:\/\/94.190.179.159\/dialba\/?p=837"},"modified":"2021-05-21T11:21:54","modified_gmt":"2021-05-21T08:21:54","slug":"chec-de-orez-cu-ton","status":"publish","type":"post","link":"https:\/\/di-alba.com\/ro\/chec-de-orez-cu-ton\/","title":{"rendered":"Chec de orez cu ton"},"content":{"rendered":"

\"\"<\/p>\n

Rapid, u\u0219or, gustos, cu ton Di Alba!<\/p>\n

Timp de preparare: 30 min.
\nIngreniente pentru 4 por\u0163ii.<\/p>\n

Produse:<\/h4>\n

orez alb fiert \u00een prealabil
\ndovlecel ra\u0219
\n2 v\u00e2rfuri de ro\u015fii uscate
\n1 castron mic de br\u00e2nz\u0103 alb\u0103
\n1 conserv\u0103 de ton \/ \u00een suc propriu \/
\n1 ou
\nsare si piper dup\u0103 gust
\nh\u00e2rtie de copt
\nsalat\u0103 verde<\/p>\n

Mod de preparare:<\/h4>\n
    \n
  1. \n
      1. \u00centr-un castron ad\u00e2nc se toarn\u0103 orezul alb fiert \u00een prealabil.<\/ol>\n<\/li>\n
    1. \n
        2. Adauga\u0163i la orez dovlecelul ra\u015f, 2 v\u0103rfuri de ro\u015fii uscate, o jumatate din cantitatea de br\u00e2nz\u0103 alb\u0103, pe\u015ftele ton \u0219i oul.<\/ol>\n<\/li>\n
      1. \n
          3. Se amestec\u0103. Se condimenteaz\u0103 cu sare \u0219i piper negru.<\/ol>\n<\/li>\n
        1. \n
            4. Se toarn\u0103 amestecul \u00eentr-o form\u0103 adecvat\u0103 pentru chec pe h\u00e2rtie de copt.<\/ol>\n<\/li>\n
          1. \n
              5. Nivela\u0163i amestecul pe partea de sus \u0219i pres\u0103ra\u0163i cu br\u00e2nz\u0103 alb\u0103.<\/ol>\n<\/li>\n
            1. \n
                6. Se coace checul p\u00e2n\u0103 face un bronz frumos.<\/ol>\n<\/li>\n
              1. \n
                  7. Se taie dou\u0103 buc\u0103\u021bi din chec \u015fi se serve\u015fte cu garnitur\u0103 de salat\u0103 proasp\u0103t\u0103.<\/ol>\n
                    8. Poft\u0103 bun\u0103!<\/ol>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

                    Rapid, u\u0219or, gustos, cu ton Di Alba! Timp de preparare: 30 min. Ingreniente pentru 4 por\u0163ii. … <\/p>\n

                    Read More<\/a><\/div>\n","protected":false},"author":3,"featured_media":1490,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23],"tags":[],"_links":{"self":[{"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/posts\/837"}],"collection":[{"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/comments?post=837"}],"version-history":[{"count":4,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/posts\/837\/revisions"}],"predecessor-version":[{"id":1496,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/posts\/837\/revisions\/1496"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/media\/1490"}],"wp:attachment":[{"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/media?parent=837"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/categories?post=837"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/di-alba.com\/ro\/wp-json\/wp\/v2\/tags?post=837"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}