Tuna and mushroom paste

Enjoy your children with a quick, easy, tasty and healthy meal – tuna paste and oven mushrooms.

Preparation time: 30 min.
Quantity of products for 2 servings.

Products:

Paste
Olive oil
Onion
Mushrooms
Salt and pepper to taste
Parsley
1 canned tuna fish / in own sauce /
1 tsp. coarse mustard
1 tsp. cream
Cheddar cheese

Method of preparation:

    1. 1. Cut onions and mushrooms.
    1. 2. Fry the onion. Season them with salt and pepper to taste. Add the mushrooms.
    1. 3. Cut parsley sour.
    1. 4. Add tuna fish to the bowl of pre-cooked pasta.
    1. 5. Pour the fried onions and mushrooms with other products.
    1. 6. Add 1 scoop of coarse mustard and one cream.
    1. 7. Mix all products together.
    1. 8. Grate cheese cheddar and sprinkle whole dish on top.
    1. 9. Bake in the oven for 10-15 minutes at about 200 ° C.
      10. Serve.