
Enjoy your children with a quick, easy, tasty and healthy meal – tuna paste and oven mushrooms.
Preparation time: 30 min.
Quantity of products for 2 servings.
Products:
Paste
Olive oil
Onion
Mushrooms
Salt and pepper to taste
Parsley
1 canned tuna fish / in own sauce /
1 tsp. coarse mustard
1 tsp. cream
Cheddar cheese
Method of preparation:
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- 1. Cut onions and mushrooms.
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- 2. Fry the onion. Season them with salt and pepper to taste. Add the mushrooms.
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- 3. Cut parsley sour.
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- 4. Add tuna fish to the bowl of pre-cooked pasta.
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- 5. Pour the fried onions and mushrooms with other products.
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- 6. Add 1 scoop of coarse mustard and one cream.
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- 7. Mix all products together.
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- 8. Grate cheese cheddar and sprinkle whole dish on top.
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- 9. Bake in the oven for 10-15 minutes at about 200 ° C.
- 10. Serve.
